The Cake & Sugarcraft Store Dragon Cookie Cutter

Crafted out of high quality tin-plated steel, this dragon shaped cutter is ideal for use with cookie dough, pastry, icing, marzipan, modelling clay and more. Perfect for making shaped sandwiches too! Ideal for professional bakers and hobbyists alike.   Approximate Size: 10.2cm (4")  

The Cake & Sugarcraft Store Sugar Rose Spray - Mini White

Make your cake stand out with this lovely edible sugar white rose spray! Approx. Spray Size: L 65mm x W 45mm This item is a wired hard sugar spray Disc not included.

The Cake & Sugarcraft Store Princess Cookie Cutter 8 Piece Set

Package includes: 8 tin-plated shaped cookie cutters - 1 ring, 1 magic wand, 1 crown, 1 unicorn, 1 high heel, 1 castle, 1 frog and 1 princess gown Size: cutters in set range from 3.8 - 11.4 cm (1.5 - 4.5") Tin-plated steel makes cutters durable and long lasting High quality cutter cuts through a variety of doughs easily. Use with cookie dough, sugar paste, icing, marzipan, modelling clay and more! Hand wash in hot soapy water and dry thoroughly before storing

The Cake & Sugarcraft Store Ready Made Sponge Cakes

Ready Made Vanilla Sponge Cakes Professional Quality and Fantastic Taste Vanilla Genoese is a soft, moist eating cake which will keep in good condition for at least five weeks. It also freezes and defrosts very well. Supplied in round cakes and cut squares. This Genoese is easy to cut to any shape, especially if the sponge has been chilled in the fridge or freezer first to make it firmer. Use a cake board or similar as a template and a sharp serrated knife to cut your shape - just make sure to keep the knife upright! Each cake is individually wrapped and packed in sturdy boxes to protect it during its journey to you. Just remove the baking parchment from the base of the cake, and your sponge is ready to decorate. Square cakes come with two layers in the box, both 1.25” deep - use the two layers sandwiched with buttercream and jam to make one standard depth celebration cake. The round sponge cakes are baked individually in round tins, and left as one layer, approx. 2.5" deep. This means you have the choice to split the round cakes either once or twice before adding your filling. NB Round cakes are baked in a tin of the size advertised, slight shrinkage will occur during baking. The shelf life given is for the un-decorated cake base in the original packaging - once decorated, the life will depend very much on the type of fillings and icings used. Please note: cake board is not included. Vanilla Genoese Ingredients: Sugar, Wheat flour, Egg, Vegetable Oil, Water, Skimmed Milk Powder, Glycerine, Raising Agent (E450a, Sodium Bicarbonate), Salt, Emulsifier E471, Preservative E202, Vanilla Flavour. May contain: Nut, Soya

The Cake & Sugarcraft Store Cake Tester

Insert into baked cake and remove, if ready the tester will be clean.

The Cake & Sugarcraft Store Mini Rolling Pin 5 inches/Finger Rolling Pin

High Impact Non Stick Rolling Pin 5 inches long by 12mm wide, White.  This small slim rolling pin is excellent for working with pastes and for flowers and leaves due to its smaller size some times called a finger rolling pin as its slim and small and good for smaller projects like flower making.

The Cake & Sugarcraft Store 24 Baking Cups Aqua/Mint Green

These charming Aqua/mint green Baking Cups are made from a heavy duty paper with a grease proof finish, which helps them to maintain as much colour as possible through the baking process.   These ultra strong baking cups can be used directly on a flat baking tray. So sturdy, they will retain their shape before, during and after baking - no need for specialist muffin tins! The special grease proof lining ensures colour remains vibrant after baking.   The base of each Baking Case is 60mm diameter x 45mm high, making them great for cupcakes and ideal wedding favor ideas.   The Baking Cups are retail packed and come in a tear down shipper, perfect for placing on a shelf or counter, or individually displayed on a slat wall as each box has a euro hook.