Callebaut Finest Milk Chocolate Callets

This 400g pack of Belgian Milk chocolate buttons are perfect for chocolate making, moulding, drizzling and dipping. Made with the finest cocoa beans and comes in a resealable bag, which preserves quality and taste. Follow the simple instructions on pack to use. Can also be used in baking. When making chocolates, covering cakes etc where a shine is required, tempering of the chocolate is recommended. Use for covering cakes and making chocolates and decorations. (Or dipping such delicious treats as strawberries or other fruit, marshmallows. cookies etc.) Packaging can vary. Store in a cool, dry place, ideally at a constant temperature of 16 - 20 degrees C. Always keep packaging tightly closed.   Ingredients:  Sugar 42%; cocoa butter 24%; whole MILK powder 22.5%; cocoa mass 11%; emulsifier: SOYA lecithin <1%; natural vanilla flavouring <1%   Allergy Advice:   For allergens, including cereals containing gluten, see ingredients in CAPITALS Suitable for Vegetarians Suitable for Coeliac Kosher Certified

Candy Melts Deco Melts 250g Bag

Deco Melts The Fun Cakes Deco Melts offer you lots of decoration opportunities! You can use them for making a drip cake or to drizzle  over lollipops and chocolates or for dipping cake pops, but they are also perfect for dipping cookies, fruit and much more.   These melts have a delicious creamy white chocolate flavour.  You can easily melt the Deco Melts from Fun Cakes in the microwave and can be melted time and time again.  You don't need extra cocoa butter, because the melts are the right thickness for processing however if you ant a thinner consistency, you can add a few drops of vegetable oil. If you prefer a thicker result, you can add a  few drops of water. Please note, the melts are not re-melt able if you have added water or oil.

Cool n Set Spray (100ml / 3.38oz)

A spray coolant is much loved by many professionals and features regularly on Bakery, Cake Decoration and Patisserie TV shows Simple to use: Spray onto chocolate decorations to bond pieces together Spray the product at a distance of 25/30cm from the surface. Avoid overuse. For professional use only. Set your beautiful cake decorations with ease using our quick and efficient food cooling spray Ideal for use with melted chocolate! Cool 'n' Set will allow you to set and secure delicious gravity defying chocolate decorations No mess, no fuss with our easy to use food cooling spray! The handy spray canister comes with a small nozzle giving you the precision you need when creating delicate chocolate sculptures. Shake well before use, spray a thin even layer approximately 25 - 30 cm away from surface. A must have when creating delicate chocolate decorations!   Ingredients: E943a, E943b, E944

Ready to Use Dark Chocolate Ganache - 2 KG

This ready made Chocolate ganache is a truly versatile product - warm gently and use straight from the tub to cover your cake, the ganache will set firm at room temperature making it perfect to achieve sharp edges on your cakes! Not sure how much ganache you need? Have a look at our handy table at the end of the photographs. Ganache can be tricky to make at home - save time and buy our ready to use chocolate ganache now!   Shelf life on receipt should be at least 6 weeks. Store in a fridge.

Ready to Use White Chocolate Ganache - 2 KG

This ready made Chocolate ganache is a truly versatile product - warm gently and use straight from the tub to cover your cake, the ganache will set firm at room temperature making it perfect to achieve sharp edges on your cakes! Not sure how much ganache you need? Have a look at our handy table at the end of the photographs. Ganache can be tricky to make at home - save time and buy our ready to use chocolate ganache now!   Shelf life on receipt should be at least 6 weeks. Store in a fridge.